Fried rice with eggs, carrot, lettuce and green beans, spiced with turmeric.

Ingredients

• 2 cups of cooked rice
• 2 eggs
• 12 green bean, diced
• 1/2 carrot, julienne
• 50g lettuce
• 1 chili, sliced (optional)
• 1 tsp turmeric
• 1 tsp cumin
• Cooking oil
• Salt and black pepper

Method

• Heat up some cooking oil in a hot frying pan, add eggs, scramble the eggs until just cooked; remove the egg from the frying pan.
• Heat up cooking oil in a hot frying pan, add green bean and chili, sauté unit just cooked; add carrot, sauté briefly; add rice, eggs, turmeric, cumin, salt and pepper, stir fry and mix well; add lettuce, mix well; remove from heat and serve.