Dumpling party for the school fete – what’s your favorite dumpling folding style?

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I run an Asian food stall at the school fete each year to raise money for the school.  It was load of work  – a whole month of preparation rolling thousands of dumplings; the 2-hour sleep the night before the fete; and the stress about food quality and logistics.

But I loved it. I loved the families who helped to cook and served. I loved the families who enjoyed our food and left great comments on the social media.  It is somehow all worthwhile.

Here is a quick video clip to share – families gathered at our house to wrap 1,000 dumplings a week before the fete.  We then freeze the dumplings, boiled and then pan fried them on site at the school fete.

 

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