Chicken mini drumsticks gently cooked in a ‘lao-sui’ stock with Chinese spices of star anise, cinnamon, clove, cardamom, fennel and Sichuan pepper, then tossed in a hot frying pan with a splash of dark soy sauce.
Category: Chicken
Poached chicken with shallot oil and oyster sauce (FODMAP friendly)
A whole chicken gently poached and shredded, tossed in sizzling shallot oil, and drizzled with a light oyster sauce.
Grilled chicken with Korean pepper
Grilled chicken fillets with Korean pepper, ginger, garlic, apricot jam, fish sauce and dark soy sauce.
Grilled chicken with Indian spices
Grilled chicken fillets with cumin, turmeric, garam masala, mustard oil, sesame oil, ginger and garlic paste.
Shandong shredded chicken, memory of a cranky Mr. Chen (FODMAP friendly)
Juicy, spicy, salty and sour shredded chicken, and memories of Mr. Chen who swam to Hong Kong during the culture revolution.
Chicken and apricot terrine, with ham fat, thyme and bay leaf
Chicken and Apricot terrine, with ham fat, sauté onion, raisin, corn, cumin, cinnamon, thyme and bay leaf.
Salt and pepper chicken (FODMAP friendly)
Chicken thigh fillet coated with potato starch, deep fried and tossed with black pepper and sea salt flack
Chicken chop suey of vegetables, egg and peanuts (FODMAP friendly)
Chicken stir fried with capsicum, green bean, tossed with egg and coriander, topped with peanuts.
Malaysian chicken curry and leek pie
1. Malaysian Curry filling Ingredients 250g diced chicken thigh fillet 1 large onion, sliced 5 inch of leek (white part only), sliced 1/2 carrot, julienne
Chicken chop suey with Chinese vegetable, my father’s memories of radish and the great femine in 1961
Chicken chop suey with sweet-salty radish, Chinese mushroom, lily buds and bamboo shoots.
Poached chicken in Chinese rice wine
Poached chicken with a Chinese rice wine and soy sauce dressing, drizzled with sesame oil and shallot oil.
Sweet and sour chicken with ginger and balsamic vinegar
Sweet-sour-salty chicken with ginger, balsamic vinegar and Chinese wine.
Chicken broth with ginger and bok choy (FODMAP friendly)
10-minute chicken and bok choy broth with ginger.
Poached chicken – ginger and vinegar sauce (FODMAP friendly)
Gently poached chicken with a dressing of ginger, soy sauce, sesame oil and vinegar, top with coriander.
Poach chicken with Vietnamese slaw, memories of the Chinese New Year’s Eve feast
Poached chicken with a tangy fish sauce, on a bed with Asian slaw with mint and coriander.
Chicken San Choy Bao
Delicious chicken lettuce cup with Chinese mushrooms and wood ear fungus.
