I blinked my eyes and we are already half way into summer.
The greatest things about summers are the lovely family holidays at the beaches and oversea adventures. We love going to warm places, filled with smiles and aroma of tropical fruits. We came back from our beach break last week and going to Malaysia next week. Oh, why do we have to wait so long?
So I picked up a beautiful pineapple from the local fruit shop. To me, pineapples are sunshine, good time and cocktails by the resort pool. I’d cook up a holiday with pork, pineapple, orange, chili, tamarind and strawberry jam.
Recipe is as follows: