Green bean and egg stir fry
When I was a child, this was a popular dish at our house – grandmother raised a coup of egg-laying chickens at the roof top terrace, and green beans from the market were always fresh and cheap. The soft eggs compliments the crunchiness of bean; the oyster sauce enhances the freshness of the beans & eggs. So simple, quick & tasty – goes really well with a small bowl of hot rice.
Recipe is as follow: Read the rest of this entry »