homemade

Bacon and cucumber stir fry (gluten free, FODMAP friendly)

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Crunchy cucumber and crispy bacon – an easy meal in 15 minutes.

  1. Slice the cucumber and bacon
  2. In a frying pan, drizzle a little oil and added the bacon pieces; pan fried the bacon until nearly crispy
  3. Add the cucumber, a little sugar and white pepper, toss for 30 seconds or until the cucumber is hot

And there – a big bowl of tasty veggie and yummy bacon for dinner.

Meals for homeless: turmeric eggs with chili tomato salsa

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This is a simple ‘please-all’ egg recipe with a tangy chili and tomato salsa.  It is often the first dish to be emptied at the street buffet for our homies.

Turmeric eggs with chili tomato salsa

Turmeric eggs with chili tomato salsa
Eggs pan fried with turmeric

Tangy capsicum, onion, tomato and chili salsa
Tangy capsicum, onion, tomato and chili salsa

Easy method is as follows: Read the rest of this entry »

Autumn sword flower soup 霸王花汤

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Cantonese loves soups . . . soups for spring, summer, autumn and winter.

My favorite autumn soup is the sword flower soup, cooked with chicken bones, dried sword flowers,  carrots, almonds,  Chinese dates and Chinese mushrooms. 

It is so easy to made – just put all the ingredients with water in a pressure cooker, and it is done in 60 minutes.

Autumn sword flower soup 霸王花汤
Autumn sword flower soup 霸王花汤
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