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Creamy seafood chowder with a hint of turmeric

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I have loved leather jacket fish since I was a little girl, such beautiful white flesh and it is not too fishy, really good for steaming. This week I walked passed a fish shop and found some really fresh leather jacket fish, but too big to fit into my steamer.  So I made a seafood chowder using leather jacket for stock. Really yummy…

Creamy seafood chowder with a hint of turmeric

Recipe is as follows: Read the rest of this entry »