A slow cooked congee (Asian rice porridge) with lettuce, served with pan fried fish, topped with sesame oil and green shallot.
Category: Congee 粥
Chinese traditional rice porridge called ‘congee’, cooked with salted pork, century eggs, fish and more.
Century egg and smoked ham congee
Comfort food – slow cooked rice porridge with preserved duck eggs and smoked ham.
Brown rice congee with salted pork and peanuts (FODMAP Friendly)
For a Chinese southerner, what food can be more warm and comforting than a hot bowl of pork congee (粥)? The humble congee is the
DelishHomeCook.com - Eat more and be merry 