A post collaborated with my son.
Category: Offal
Asian or Chinese home-cooked offal recipes, including liver, giblets, tripe, tendons and tongue.
Chicken giblet with ginger, garlic and cucumber
Stir fry chicken giblet with ginger, garlic, chili, dark soy sauce, sesame oil and cucumber
Chicken liver with oyster sauce
Chicken liver stir fried with ginger, garlic, chili, shallot and oyster sauce.
Pork tongue with leek and dark soy sauce
Pig tongue first blanched with ginger, star anise, clove and cardamom, then stir fried with oyster sauce, chili, and leak.
Braised beef tendon with Asian spices (FODMAP friendly)
Beef tendon braised with soy sauce, oyster sauce, vinegar, wine, cloves, star anise, chili and pepper.
Chilled tripe with Sichuan chili-pepper oil, garlic and vinegar
Chilled spicy tripe ‘liangban’ salad with soy sauce, sesame oil & vinegar
