Chicken wontons with a spicy Hong Kong style XO sauce, dark soy sauce, sesame oil and coriander.
Category: Dumplings
Chinese dumplings including wontons, jiaoji, curry puffs, fun guo and triangle dumplings,
Chicken ‘siumai’ 燒賣 dumplings
Winter is here, and it rained most days last week. It was very uncomfortable for our rough sleepers. So I made an extra effort to
Video: dumpling folding styles
A short video of different dumpling folding styles.
Steamed pork and fennel dumplings (豬肉韭菜餃子)
Tasty dumplings with pork, fennel, corn and carrot, flavored with pepper, ginger, sesame oil and green shallot.
Homemade ‘fun guo’ (粉果) dumplings with tofu, Chinese mushroom, bamboo shoot and salted radish
Fun guo dumplings with wrappers made with wheat starch and tapioca. The dumplings are filled with with chicken, leek, tofu, Chinese mushroom, salted radish/turnip and bamboo shoot.
Pan fried spring rolls with vegetables and shrimp shells
Malaysian Chinese style spring rolls with cabbage, carrot, bamboo shoot, shrimp shell, fried shallot and mung bean vermicelli.
Pork and leek pastry ‘cha siu su’ style
I like the buttery ‘cha siu su’ at yum cha, but found them a bit too sweet for me. For the school fete, I made
Curry puff
Beef curry puff with leek, potato, peas, oyster sauce, turmeric, cumin and garam masala.
Pork and bok choy dumplings with homemade rice flour wrappers (FODMAP friendly)
Steamed pork and bok choy dumplings with homemade gluten-free wrappers
Tofu skin rolls with chicken, bamboo shoots and Chinese mushrooms (鮮竹卷)
Traditional tofu skin rolls with chicken, tofu, onion, ginger, garlic and coriander.
Pie tees with jicama, carrot, pork and dried shrimps
A traditional Nonya (Malay-Chinese) food, these cute & crispy little cups are filled with whatever your heart desires.
Hometown sweet and savory glutinous rice dumplings (家乡咸水角) – memories of my grandfather’s village at ZhongShan (中山)
Hometown style sweet and savory glutinous rice dumplings with pork, Chinese sausages, bacon, leek, bamboo shoot and garlic chives.
