Some days I just crave for a very simple meal that is refreshing and tasty. After holidaying with kid at Fiji with buffet breakfasts and buffet dinners for 7 days, I am ready for one of these days. A cup of quinoa soaked and cooked per instruction + roasted Jap pumpkin + from the garden some parsley, sage, rosemary and mint + a dash of lemon juice and sesame oil + pinch of salt.. hmmm…..yum.
DelishHomeCook.com - Eat More and Be Merry 
Wow! It looks so delicious! Can’t wait to try it out 🙂
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